Sawadee Thai Fusion Menu
Welcome to Sawadee Thai Fusion, a culinary haven nestled in East Northport, NY. This exceptional takeout restaurant has garnered rave reviews for its vibrant, authentic Thai flavors that never disappoint. The menu is a symphony of taste, featuring favorites like the Red Curry Chicken and the Green Curry, both praised for their remarkable spice levels and freshness.
- Signature Dishes: Customers rave about their extra spicy Red Curry Chicken and the zesty lemongrass chicken.
- Generous Portions: Diners appreciate the incredible flavors, generous serving sizes, and great value for money.
- Quick Service: Despite being takeout-only, the friendly owners ensure your meal arrives fresh and hot.
Every visit promises an unforgettable experience, making Sawadee Thai Fusion a must-try destination for Thai enthusiasts.
Appetizers
Steamed Edamame
Salted soy beans.
4 Spring Roll
Vermicelli noodle, celery, carrot and bean sprout with plum chutney dip.
Thai Beef Jerky
Served with lettuce and Sriracha hot sauce. Hot and spicy.
6 Chicken And Shrimp Dumplings
Steamed or fried, served with sweet soy vinaigrette.
8 Crab Rangoon
Wonton-skin wrapped crabmeat, celery and cream cheese with sweet chili sauce.
Fried Tofu
Served with sweet chili sauce topped with ground peanut.
Calamari Fritter
Served with spicy avocado puree dip.
4 Coconut Shrimp
Served with sweet chili.
Sriracha Chicken Wings
Marinated fried chicken tossed with S noriracha hot sauce.
3 Chicken Satay
Marinated chicken on skewers, served with peanut sauce and cucumber vinaigrette.
3 Curry Puffs
Minced chicken, potato and onion served with cucumber vinaigrette.
Simply Fried Rice
Egg, snow pea, cherry tomato, onion and cilantro.
Basil Fried Rice
Onion, egg, bell pepper, chili and basil. Hot and spicy.
Pineapple Fried Rice
Egg, onion, cashew nuts, scallion, cherry tomato and golden raisins.
Tom Yum Fried Rice
Onion, scallion, lemongrass and mushrooms with a sunny side egg on top. Hot and spicy.
Green Curry Fried Rice
Bell pepper, basil and zucchini with shredded egg on top. Hot and spicy.
Fried Rice
Wok Style
Cashew Nut
Onion, bell pepper, celery, scallion, cashew nut and roasted chili puree. Hot and spicy.
Sweet Basil
Bell peppers, onions, garlic chili and sweet Thai basil. Hot and spicy.
Ginger King
Tree ear mushrooms, cherry tomatoes, onion, bell pepper, pineapple and scallion.
Black Pepper
Sugar snap peas, mushroom and scallion on a bed of lettuce.
Sweet And Sour
Pineapple, bell pepper, onion, cucumber, tomato and scallion.
Prik Khing
Long bean, bell pepper, and kaffir lime leaves in prik khing curry paste. Hot and spicy.
Pad Ped
Bamboo shoot, young peppercorn, bell pepper and Thai aubergine. Hot and spicy.
Pad Prik Sod
Long green chili, onion, bell pepper and scallion. Hot and spicy.
Lemongrass Sauce
Lemongrass, string bean, red and green pepper.
Red Curry
Bell pepper, bamboo shoot, zucchini and basil. Hot and spicy.
Green Curry
Bell pepper, long bean, green bean, Thai aubergine and basil. Hot and spicy.
Massaman Curry
Avocado, onion, red potato and roasted peanut.
Forest Curry
Zucchini, snow pea, bell pepper, young peppercorn, bamboo shoot, Thai aubergine and basil. Hot and spicy.
Penang Curry
Comes with bell pepper, long bean, carrot and lime leaves. Hot and spicy.
Yellow Curry
Zucchini, long bean, bell pepper, basil, and onion. Hot and spicy.
Curry Entrees
Grilled
BBQ Chicken
Grilled chicken breast, mixed vegetables, sticky rice crouton and sweet chili sauce.
Lemongrass Pork Chop
Served with sauteed bok choy, zucchini, tomato and spicy tamarind dip.
Grilled Salmon
Snake bean, bell pepper and kaffir lime leaves in prik khing curry paste with a touch of coconut milk.
Chicken Tamarind
Chicken breast with steamed vegetables and crispy shallots.
Duck Tamarind
Crispy half roasted duck with steamed vegetables and crispy shallots.
Jasmine Rice
Brown Rice
Sticky Rice
Fried Rice
Steamed Vegetables
Sauteed Bok Choy With Garlic Sauce
Sauteed Bean Sprout With Ginger Scallion Sauce
Steamed Broccoli
Peanut Sauce
Side Orders
Beverages
Soda
Thai Iced Tea
Thai Iced Coffee
Bottle Water
Mango Sticky Rice
Seasonal mango with sweet coconut sticky rice.
Desserts
Sawadee Signature Entrees
Thai Mango Chicken
Red and green pepper, mango and onions.
Thai Mango Shrimp
Red and green pepper, mango and onions.
Crispy Cashew Nut Chicken
Crispy sliced chicken, bell peppers, onions, celery, scallions and cashew nuts. Hot and spicy.
Thai Sesame Chicken
Crispy sliced chicken, bell pepper, onions, and broccoli.
Thai Seafood Nest
Shrimp, scallop, squid, mussel with red and green pepper, zucchini, mushroom, basil and onion.
Thai Crispy Duck
Crispy 1/2 roasted duck with steamed vegetables, chili lime and vinaigrette.
Mango Yummy Red Snapper
Crispy whole red snapper, chopped mango, cashew nuts, red onion, scallion, lemongrass, mint, and chili lime dressing. Hot and spicy.
Crispy Red Snapper
Bell pepper, onion and basil in a 3-chili flavored sauce.
Curry Soft Shell Crab
2 whole soft shell crab with broccoli, basil, and bell pepper with yellow curry. Hot and spicy.
Seafood Delight With XO Sauce
Lobster tail, shrimp, scallops, asparagus, bell pepper, onions and snow peas.
Cashew Nut Lunch
Onion, bell pepper, celery, scallion, cashew nut and roasted chili pepper. Hot and spicy.
Sweet Basil Lunch
Bell peppers, onion, garlic chili and sweet Thai basil. Hot and spicy.
Black Pepper Lunch
Sugar snap pea, mushroom and scallion on a bed of lettuce.
Ginger King Lunch
Tree ear mushroom, cherry tomato, onion, bell pepper, pineapple and scallion.
Pad Thai Lunch
A savory aroma. Rice noodle, egg, bean curd, radish, chive, bean sprout and ground peanut.
Pad See Ew Lunch
Broad noodles, egg and Chinese broccoli.
Drunken Noodle Lunch
Broad noodles, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot and basil. Hot and spicy.
Drunken Udon Lunch
Bell pepper, tomato, onions and basil. Hot and spicy.
Red Curry Lunch
Bell pepper, bamboo shoot, onion, zucchini and basil. Hot and spicy.
Green Curry Lunch
Bell pepper, onion, long bean Thai aubergine and basil. Hot and spicy.
Massaman Curry Lunch
Onion, red potato and roasted peanut.
Yellow Curry Lunch
Zucchini, long bean, bell pepper, basil and onion. Hot and spicy.
Simply Fried Rice Lunch
Egg, snow peas, cherry tomato, scallion and cilantro.
Basil Fried Rice Lunch
Onion, bell pepper, chili and basil. Hot and spicy.
Crispy Tilapia Lunch
Served with mixed vegetable and sweet chili sauce.
BBQ Chicken Lunch
Grilled chicken breast, mixed vegetables and sweet chili sauce.
Sweet And Sour Lunch
Pineapple, bell pepper, onion, cucumber, tomato, carrot and scallion.
Pad Prik Sod Lunch
Long green chili, onion, bell pepper and scallion. Hot and spicy.
Lunch Prix Fixe
Soups
House Soup
Napa cabbage, tofu and vermicelli noodle in clear broth.
Tom Yum Soup
Lemongrass aroma broth, shrimp, lime leaves, scallion,bell pepper,onion, cilantro and mushrooms. Hot and spicy.
Tom Kha Soup
Galangal aroma broth, chicken, lime leaves, scallion, cilantro bell pepper,onion,and mushrooms. Hot and spicy.
Wonton Soup
Shrimp and pork (Hong Kong style).
Seaweed Salad
Marinated seaweed sprinkled with sesame.
Avocado Salad
Mixed greens, romaine lettuce, cherry tomato and red onion topped with peanut sauce.
Salads
Noodles
Pad Thai Noodle
A savory aroma. Rice noodles, egg, dried bean curd, radish, scallions, bean sprouts and ground peanuts.
Pad See Ew Noodle
Broad noodles, egg and Chinese broccoli.
Drunken Noodle
Broad noodles, egg, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot and basil. Hot and spicy.
Drunken Udon
Broad noodles, egg, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot and basil. Hot and spicy.
Pad Woon Sen Noodle
Vermicelli noodles, egg, scallion, bean sprout, bell pepper, napa cabbage and mushroom.
Angel Hair Noodle
Rice vermicelli noodle with carrot, scallion, bell pepper, red onion and egg.